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THE CREATIVE JOURNAL

VEGAN EATS: NO MEAT MAY
No Meat May Recipes: Savoury Galette with Vegan Ricotta from Rainbow Plant Life

By Jennifer Wills

'No Meat May' is here, inspiring people to ditch meat - or meat + dairy - for the month of May and reap the benefits of plant-based living.  Check out some of our favourite vegan recipes to get you started, and discover what an impact going meat-free can have.
Read more
INSPIRATION: VEGANUARY - TIME TO GO SANS BEAST?
Veganuary: A split image with one side showing a cow and the other, a fluffy dog.

By Jennifer Wills

January is here - and so is Veganuary. The team behind the Veganuary initiative encourage people to take the pledge to try a vegan diet - and we're joining in with words of encouragement plus some enticing plant based suggestions to get you started.  The animals, the earth + your health will thank you.  Read on to discover more.
Read more
VEGAN EATS: GOOD FOOD / GOOD MOOD.
Sans Beast Vegan Recipes: Closeup image of a vegan salted caramel tart.

By Jennifer Wills

We're not nutritionists, dieticians or chefs.  But we do like food, and we love discovering plant based recipes to add to our repertoire of cooking options.  With the winter chill in the air in Melbourne, we're reaching for home cooked, whole food, plant based recipes that ensure we remain healthy in our body + mind.  Get tempted, ditch the constant takeaway, buy up those veggies + tap into your inner gourmand.
Read more
IN CONVERSATION: IN THE (CRUELTY FREE) KITCHEN.
Sans Beast Creature Blog - K'gari Beach

By Cathryn Wills

CW went to the stunning K'gari in September (2019).  It was a a yoga retreat with the inspiring Ashley Freeman + a bunch of like minded women, all intent on recharging, moving their bodies, soaking up the natural environment.. and eating mouth-watering vegan food for 7 days + nights.   Josh was the chef for the week + by all accounts, the meals were incredible. Cath writes about her stay on K'Gari + chats to Josh about how he manages to cook inspiring, colourful + healthy plant based meals, while travelling + living in a van.
Read more
VEGAN EATS: BE MY (VEGAN) VALENTINE
Sans Beast Creature Blog - featuring Smith + Daughters vegan restaurant

By Cathryn Wills

We've rounded up our fave vegan spots for Valentines Day....actually, any day of the year.  We dare non vegans to try some of these spots - they'll astound you for their pure delish factor.
Read more
VEGAN EATS: EASTER (TR)EATS
Sans Beast Creative Journal - Easter Treats

By Emily Esen

Autumn is here in the Southern Hem + Easter is approaching.  You're thinking about taking some time off, getting some R+R....and eating.  We've gathered some vegan chocolate options to consider, as well as tasty recipes for Easter gatherings.  Do the chickens, pigs, cows, sheep etcetera a favour, and leave them off your plate this Easter.
Read more
VEGAN EATS: FESTIVE SEASON COOKING
Vegan Christmas Recipes: Vegan Fig + Custard Tart from Taste

By Jennifer Wills

Part of the joy of Christmas + the festive season is sharing food with loved ones, and for us, it's always going to be cruelty free. We're sharing our favourite vegan recipes for a plant based take on traditional holiday fare.  
Read more
INSPIRATION: PACK YOUR BAGS FOR A (VEGAN) WINTER GETAWAY
An aerial image of the Peninsula Hot Springs in Mornington Victoria

By Jennifer Wills

As the weather turns colder, we're looking for places to stay + eat on a cruelty free Winter Getaway.  Read our recommendations for all around Australia this winter - plus, the perfect vegan bags for travel.
Read more
IN CONVERSATION: LAURA CALLAN, THE BRIGHT STORE LONDON.
Sans Beast Creature Blog featuring The Bright Store

By Cathryn Wills

More stories from CW's travels.  In this post, we've included excerpts from an interview with the wonderful Laura Callan of The Bright Store in London + a few go-to vegan spots for eats in London, Paris + Amsterdam.
1 comment
Read more
VEGAN EATS: NO MEAT MAY
No Meat May Recipes: Savoury Galette with Vegan Ricotta from Rainbow Plant Life

By Jennifer Wills

'No Meat May' is here, inspiring people to ditch meat - or meat + dairy - for the month of May and reap the benefits of plant-based living.  Check out some of our favourite vegan recipes to get you started, and discover what an impact going meat-free can have.
Read more
VEGAN EATS: EASTER (TR)EATS
Sans Beast Creative Journal - Easter Treats

By Emily Esen

Autumn is here in the Southern Hem + Easter is approaching.  You're thinking about taking some time off, getting some R+R....and eating.  We've gathered some vegan chocolate options to consider, as well as tasty recipes for Easter gatherings.  Do the chickens, pigs, cows, sheep etcetera a favour, and leave them off your plate this Easter.
Read more
INSPIRATION: VEGANUARY - TIME TO GO SANS BEAST?
Veganuary: A split image with one side showing a cow and the other, a fluffy dog.

By Jennifer Wills

January is here - and so is Veganuary. The team behind the Veganuary initiative encourage people to take the pledge to try a vegan diet - and we're joining in with words of encouragement plus some enticing plant based suggestions to get you started.  The animals, the earth + your health will thank you.  Read on to discover more.
Read more
VEGAN EATS: FESTIVE SEASON COOKING
Vegan Christmas Recipes: Vegan Fig + Custard Tart from Taste

By Jennifer Wills

Part of the joy of Christmas + the festive season is sharing food with loved ones, and for us, it's always going to be cruelty free. We're sharing our favourite vegan recipes for a plant based take on traditional holiday fare.  
Read more
VEGAN EATS: GOOD FOOD / GOOD MOOD.
Sans Beast Vegan Recipes: Closeup image of a vegan salted caramel tart.

By Jennifer Wills

We're not nutritionists, dieticians or chefs.  But we do like food, and we love discovering plant based recipes to add to our repertoire of cooking options.  With the winter chill in the air in Melbourne, we're reaching for home cooked, whole food, plant based recipes that ensure we remain healthy in our body + mind.  Get tempted, ditch the constant takeaway, buy up those veggies + tap into your inner gourmand.
Read more
INSPIRATION: PACK YOUR BAGS FOR A (VEGAN) WINTER GETAWAY
An aerial image of the Peninsula Hot Springs in Mornington Victoria

By Jennifer Wills

As the weather turns colder, we're looking for places to stay + eat on a cruelty free Winter Getaway.  Read our recommendations for all around Australia this winter - plus, the perfect vegan bags for travel.
Read more
IN CONVERSATION: IN THE (CRUELTY FREE) KITCHEN.
Sans Beast Creature Blog - K'gari Beach

By Cathryn Wills

CW went to the stunning K'gari in September (2019).  It was a a yoga retreat with the inspiring Ashley Freeman + a bunch of like minded women, all intent on recharging, moving their bodies, soaking up the natural environment.. and eating mouth-watering vegan food for 7 days + nights.   Josh was the chef for the week + by all accounts, the meals were incredible. Cath writes about her stay on K'Gari + chats to Josh about how he manages to cook inspiring, colourful + healthy plant based meals, while travelling + living in a van.
Read more
IN CONVERSATION: LAURA CALLAN, THE BRIGHT STORE LONDON.
Sans Beast Creature Blog featuring The Bright Store

By Cathryn Wills

More stories from CW's travels.  In this post, we've included excerpts from an interview with the wonderful Laura Callan of The Bright Store in London + a few go-to vegan spots for eats in London, Paris + Amsterdam.
1 comment
Read more
VEGAN EATS: BE MY (VEGAN) VALENTINE
Sans Beast Creature Blog - featuring Smith + Daughters vegan restaurant

By Cathryn Wills

We've rounded up our fave vegan spots for Valentines Day....actually, any day of the year.  We dare non vegans to try some of these spots - they'll astound you for their pure delish factor.
Read more